Welcome to Mountain Crust Catering! Introducing Denver’s hottest pizza catering truck, Ole Blue!

**Now serving the Mountains, Colorado Springs and Fort Collins.**

You bring the people, we bring the party!

We are a Colorado-based catering service providing wood-fired pizza, fresh salads, seasonal appetizers and a variety of other top-notch entrees out of our 1955 Ford F-600 truck, Ole Blue.

Whether you are having a wedding, corporate event, or just a small gathering at your home we will pull up in Ole Blue and serve gourmet pizzas until the party is over! We pride ourselves on using high-quality ingredients, making authentic thin crust pizzas and making sure every guest gets the pizza of their dreams! No one will leave the party unsatisfied!

Our Rigs

pizza catering downtown denver

Ole Blue

All-star pizza truck statistics:

  • 62 Years Old
  • Injury Report- Bad hips, Sore shoulders, Arthritis pretty much everywhere
  • Hobbies- Addicted to throwing parties, making pizzas and taking naps
  • Travels to Denver Metro area, Boulder, Castle Rock, Golden, Thornton

Baby Blue

Our state-of-the-art custom built trailer statistics:

  • Born March 1st, 2018
  • Measures just under 18 feet from front to back, making parallel parking a breeze
  • Hobbies- Climbing mountains, long drives and visiting Ole Blue in the retirement home
  • Favorite cities include Colorado Springs, Fort Collins and beyond!

See what people are saying about us:

Mountain Crust
Mountain Crust
5 out of 5 stars
49 reviews
2000 S Dahlia St
Ste 100
Denver, CO 80222
Mountain Crust
Sam W.
5 Stars
5 out of 5 stars
We had Ryan and his team cater our wedding in May of 2018. There were about 120 guests. You definitely cannot go wrong with Mountain Crust. Ryan and his...
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Mountain Crust
Chris M.
5 Stars
5 out of 5 stars
Mountain Crust catering our event was the best decision we made for our event. I was lucky enough to see them in action months before and knew our friends...
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Mountain Crust
Gabe B.
5 Stars
5 out of 5 stars
Easily the best decision we made regarding our wedding. Johnie and I met Ryan and his staff at a party and held onto their menu because we had a feeling...
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