Field to Fork Dinner - June 26th

Our new Field to Fork (FTF) Dinner Series is all about flexing our foodie muscles while hosting you in our beautiful backyard at Mountain Crust Event Venue!

Our chefs will be creating a new, one-off 5 course menu for each event. The dishes will feature locally grown and raised ingredients from Colorado’s finest farms.

We will be featuring only 1 specialty pizza at each event – so please don’t expect an unlimited pizza party this time around! We’ll have SO many more exciting dishes to taste throughout the evening instead.

Field to Fork Dinners will be hosted from 6-9pm

Included in your ticket purchase:

• 5 COURSE DINNER – A ONE OF A KIND PLATED DINNER EXPERIENCE
• Ft. Locally Sourced & Raised Ingredients
• 1 Specialty Pizza
• Sweet Treats to End the Night
• 1 Complimentary Glass of Wine or Beer

*You have the option to add on a Chef’s Recommended Wine Pairing for $40. Just add the Chef’s Wine Pairing item to your cart before checking out! There will also be a cash bar available for beer/wine/cocktails.

*Dietary Restrictions can be accommodated

All Profits from our Field To Fork Dinners will go to 2 organizations:

– 50% to Zero Foodprint – an organization dedicated to combating the climate impact of food businesses through regenerative farming practices!

– 50% to a rotating local organization – the June 26th dinner will donate directly to The Center on Colfax!

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